Robin Burden answered
If you're picking a slogan for your restaurant, then there are two things to take into consideration:
The first thing to do when deciding on a slogan is to ask yourself what your restaurant is all about.
What's a great restaurant slogan to use?
Perhaps the best thing to do would be to have a look at examples that successful restaurants are currently using. Here are a few examples I've picked up just browsing the internet:
- A slogan should highlight a positive attribute or message about your business
- A good slogan is catchy and memorable, and will remain in people's minds long after they've seen it.
The first thing to do when deciding on a slogan is to ask yourself what your restaurant is all about.
- What kind of food do you serve? (Is it an Italian restaurant? A Chinese restaurant? A seafood restaurant? A steakhouse?)
- Does your restaurant rely on a certain type of image or product - for example, a pizza parlor? A burger bar?
- Is there a particular aspect of your business that you'd like to highlight - for example, that you have particularly fresh produce, or a welcoming family environment?
What's a great restaurant slogan to use?
Perhaps the best thing to do would be to have a look at examples that successful restaurants are currently using. Here are a few examples I've picked up just browsing the internet:
- Burger King - Have it your way
- McDonald's - I'm lovin' it
- Chick Fil-A - Eat mor chikin' (mis-spelled on purpose)
- Taco Bell - Think outside the bun
- Yo! Sushi - More than sushi
